— a four-week, self-paced experience where you’ll cook alongside Britta to stock your fridge with delicious, mood-boosting, anti-inflammatory meals your whole family will genuinely enjoy.

You’ll learn efficient kitchen systems and professional chef techniques distilled from her 20 years of experience — all while engaging in weekly mindset practices and reflections designed to help you feel more grounded, steady, and connected to yourself.

This is nourishment for your body, your energy, and your life.

Introducing the Mood Food Method Course!

Meet Britta Kramer.

Britta works with corporate and private clients to curate workplace wellbeing workshops, community and educational experiences rooted in nourishment — designed for real life.

She believes that food has the power to create connections, transcend boundaries + enhance health and wellbeing. She is passionate about fighting food waste and reducing the cost of groceries with her From Root To Blossom philosophy.

Book Britta for a speaking engagement or cooking workshop for your next corporation, team or philanthropic event.

ā€œAt Private Palate, Food is revered & every occasion is one worth celebrating. I believe in emphasizing seasonal bounties and innovating a fresh take on world cuisine. I pride myself in sourcing top-quality ingredients and preparing dishes in such a way that encourages their natural flavors to shine.ā€
— Founder- Britta Kramer
 
 
 

Follow our Instagram @privatepalate for inspiration, healthy recipes + mindful tips.